When Sohaila Humayon moved to Kansas City from the Bay Area in 2010, she had a dream to open a restaurant serving her traditional recipes from her home in Pakistan. It wasn’t an easy journey, but at the age of 62, Sohaila’s dream finally became a reality. Sohaila’s Kitchen is a humble food stand […]
Behind the Counter with Gaby’s Mediterranean
The term, “Mediterranean,” encompasses a geographic area filled with different countries and cultures, where food ties them all together. In Los Angeles, Gaby Maalouf boasts a menu laden with hearty Lebanese dishes. He has opened several restaurants centered around shawarma, kebabs, and recently, pizza. His deep love of his Lebanese culture is ingrained in […]
KC Pinoy Features Secret Filipino Family Recipes
Delighting the people of Kansas City with traditional Filipino dishes, Chef Chrissy Nucum shares how she hopes to introduce her customers to new flavors. Growing up in the Philippines, Chrissy loved helping her grandmother in the kitchen, but her grandmother wasn’t always keen on sharing her secret recipes, particularly to her famous tocino and atsara. “My […]